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Scotch Whisky
Irish Whiskey
American Whiskey
Japanese Whisky
South African Whisky
Red Wine
White Wine
Champagne
Cap Classique
Cognac
Premium Brandy
Decanters
Glassware
Royal Selangor
The Underground Art Series
Events
Our Story
In fact, we at The Glenlivet were one of the first to use French oak for making whisky, a technique that has since been imitated the world over. The Limousin oak we use is cut in France’s Dordogne region, where it’s often used to mature cognacs. Its low density allows the whisky to sink deep into the wood, and we carefully control how long the whisky matures in the casks so as not to overpower the desired result: a unique, pleasing spiciness.
Deep, intense gold
Creamy, rich, buttery
Fruit and nut
Lingering, sweet almond, spice
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