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Each expression within our Double Cask collection is a complex sensorial journey, beautifully balanced by European and American Oak, sherry seasoned in Jerez de la Frontera, Spain.Photographer Erik Madigan Heck has depicted Double Cask 18 Years Old using plush gold velvet to bind the image, while nodding to the whisky’s harmonious balance of flavour and long, warm finish.
With golden hues heightening the colour of the whisky and reflecting the key flavour notes of treacle toffee, sweet ginger, dried fruits and nutmeg, The Macallan Double Cask 18 Years Old stands proud as a marker of extraordinary craftsmanship.
Amber honey.
Dried fruit and toffee with rich candied citrus peel, ginger and nutmeg.
Raisin, sultana and dried apricot with notes of treacle toffee, vanilla and ginger. Toasted wood spice and baked apple.
Long with warm oak and citrus.
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